Creamy Mushroom Garlic Chicken for 3-4
Tender boneless, skinless chicken breast in a creamy mushroom garlic sauce, ready to heat and share.
875 g
Serves 3-4
Microwave or Oven
Keep Frozen
Why You’ll Love It
Creamy mushroom garlic chicken
Seasoned chicken breast covered in a smooth, savoury mushroom garlic sauce.
A hearty 875 g tray
A generous main dish made for sharing with family or friends.
Serves 3-4
An easy homestyle favourite for the table.
No prep needed
Just heat and enjoy a warm, satisfying meal.
A homestyle favourite to share
Heating instructions
Microwave
– From Frozen
- Remove the sleeve and place the container directly into the microwave, leaving the film on.
- Heat on high for 15 minutes.
- Heat to a minimum internal temperature of 165°F / 74°C.
- Remove the film and enjoy.
Oven
– From Frozen
- Preheat oven to 390°F / 199°C.
- Remove the sleeve, leaving the film on.
- Place the container on a cookie sheet and heat for 50 minutes.
- Heat to a minimum internal temperature of 165°F / 74°C.
- Remove the film and enjoy.
Ingredients & allergens
Ingredients: Boneless, skinless chicken breast, milk, water, salt, mushrooms, butter, modified corn starch, garlic, parmesan cheese, sugars (dextrose, glucose solids, sugar), corn starch, chicken fat, wheat flour, monosodium glutamate, guar gum, spices, parsley, disodium guanylate, disodium inosinate, turmeric, tartrazine, flavour
Contains: Milk, Wheat
May contain: Egg, Soy, Mustard
We strive to ensure that all ingredient details, nutritional information, product images, and descriptions on our website are accurate. However, this information may be updated or changed without notice. For the most up-to-date and reliable details, please refer to the product packaging, which should be considered the final authority on ingredient and nutrition information as well as other product specifics.
Nutrition
Nutrition Facts
Valeur nutritive
Per about 1/6 package (140 g)
Par environ 1/6 paquet (140 g)
Calories 200
% Daily Value*
% valeur quotidienne*
| Nutrient and amount | Percent daily value |
|---|---|
| Fat / Lipides 6 g | 8 % |
| Saturated / saturés 2.5 g | |
| + Trans / trans 0.1 g | 13 % |
| Carbohydrate / Glucides 4 g | |
| Fibre / Fibres 0 g | 0 % |
| Sugars / Sucres 2 g | 2 % |
| Protein / Protéines 29 g | |
| Cholesterol / Cholestérol 85 mg | 28 % |
| Sodium 210 mg | 9 % |
| Potassium 300 mg | 9 % |
| Calcium 50 mg | 4 % |
| Iron / Fer 1 mg | 6 % |
*5% or less is a little, 15% or more is a lot
*5% ou moins c’est peu, 15% ou plus c’est beaucoup
Storage & preparation
Keep frozen.
Keep frozen until ready to cook. For best taste and food safety, follow the heating instructions from frozen.
Heat thoroughly
Cooking times may vary depending on your microwave or conventional oven. Heat thoroughly and confirm the dinner reaches an internal temperature of 74°C / 165°F when checked with a food thermometer.
Handle safely
Food and packaging can become very hot. Do not reuse the tray, do not cook in a toaster oven, and do not refreeze once thawed.
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