Roast Turkey for 3-4
Tender boneless, skinless turkey covered in rich, savoury gravy, ready to heat and share.
720 g
Serves 3-4
Microwave or Oven
Keep Frozen
Why You’ll Love It
Tender turkey with rich gravy
Seasoned boneless, skinless turkey covered in a rich, savoury gravy.
A generous 720 g tray
A homestyle main dish made for sharing.
Serves 3-4
An easy homestyle favourite for the table.
No prep needed
Just heat and enjoy a warm, satisfying meal.
A homestyle favourite to share
Heating instructions
Microwave
– From Frozen
- Remove the sleeve and place the container directly into the microwave, leaving the film on.
- Heat on high for 12 minutes.
- Heat to a minimum internal temperature of 165°F / 74°C.
- Remove the film and enjoy.
Oven
– From Frozen
- Preheat oven to 390°F / 199°C.
- Remove the sleeve, leaving the film on.
- Place the container on a cookie sheet and heat for 45 minutes.
- Heat to a minimum internal temperature of 165°F / 74°C.
- Remove the film and enjoy.
Ingredients & allergens
Ingredients: Turkey, water, salt, sugars (dextrose, glucose solids, sugar), modified corn starch, corn starch, chicken fat, parsley, wheat flour, monosodium glutamate, guar gum, spices, disodium guanylate, disodium inosinate, colour (turmeric, tartrazine), flavour, herbs
Contains: Wheat
May contain: Milk, Egg, Soy, Mustard
We strive to ensure that all ingredient details, nutritional information, product images, and descriptions on our website are accurate. However, this information may be updated or changed without notice. For the most up-to-date and reliable details, please refer to the product packaging, which should be considered the final authority on ingredient and nutrition information as well as other product specifics.
Nutrition
Nutrition Facts
Valeur nutritive
Per about 1/5 package (140 g)
Par environ 1/5 paquet (140 g)
Calories 170
% Daily Value*
% valeur quotidienne*
| Nutrient and amount | Percent daily value |
|---|---|
| Fat / Lipides 4.0 g | 5 % |
| Saturated / saturés 1.0 g | |
| + Trans / trans 0.1 g | 6 % |
| Carbohydrate / Glucides 1 g | |
| Fibre / Fibres 0 g | 0 % |
| Sugars / Sucres 0 g | 0 % |
| Protein / Protéines 29 g | |
| Cholesterol / Cholestérol 105 mg | 35 % |
| Sodium 340 mg | 15 % |
| Potassium 250 mg | 7 % |
| Calcium 20 mg | 2 % |
| Iron / Fer 1.25 mg | 7 % |
*5% or less is a little, 15% or more is a lot
*5% ou moins c’est peu, 15% ou plus c’est beaucoup
Storage & preparation
Keep frozen.
Keep frozen until ready to cook. For best taste and food safety, follow the heating instructions from frozen.
Heat thoroughly
Cooking times may vary depending on your microwave or conventional oven. Heat thoroughly and confirm the dinner reaches an internal temperature of 74°C / 165°F when checked with a food thermometer.
Handle safely
Food and packaging can become very hot. Do not reuse the tray, do not cook in a toaster oven, and do not refreeze once thawed.
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